Crispy Garlic Chicken

1 envelope Lipton Recipe Secrets Garlic Mushroom Soup Mix
1/2 cup mayonnaise
1/4 cup grated Parmesan cheese
4 boneless, skinless chicken breast halves (about 1 1/4 pounds)
2 Tablespoons plain dry bread crumbs


Preheat oven to 400°F. In medium bowl, combine soup mix, mayonnaise and cheese; set aside.

On baking sheet, arrange chicken. Evenly top chicken with soup mixture, then evenly sprinkle with bread crumbs.

Bake uncovered 20 minutes or until chicken is no longer pink.

Makes 4 servings


Helpful Tips

A wedge of Parmesan cheese will keep for weeks in the refrigerator if well-wrapped in heavy-duty foil. Grate just enough for a recipe. One ounce of cheese, the size of a small lime, will yield 1/4 cup of grated cheese.

Mix 'n' Match

Also terrific with Lipton Recipe Secrets Savory Herb with Garlic Soup Mix.